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Eye Contour Cream

Formula Number: NAD052-11-14A

Eye Contour Cream is an innovative fast absorbed cream, it is a relief created to facilitate the action of flavonoids of Eurol® BT, that provides anti-oxidant and anti-inflammatory actions. Sensolene® Care DD is a light and dry emollient which has a high compatibility with the skin, it improves the cutaneous barrier function and the skin elasticity, making your skin always young.

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PhaseINCI Name [INN/USAN] (Other Information)Trade Name% WtFunction
AWater (Aqua) (deionized) up to 100Volatile Carrier
Glycerin 2.00Humectant
Betaine 1.50Active Ingredient
Allantoin 0.20Active Ingredient
Trisodium Ethylenediamine Disuccinate (37% active) 0.30Chelating Agent
Methyl Methacrylate Crosspolymer 2.00Texturizing Agent
BCetearyl Olivate, Sorbitan OlivateOLIVEM® 10005.00Self-Emulsifier / Liquid Crystal Maker
Lauryl OlivateSENSOLENE® CARE DD3.00Multifunctional Lipid
Dibutyl Adipate 4.00Emollient
C12-15 Alkyl Benzoate 1.00Emollient
Cetyl Alcohol 1.00Stabilizing Agent
Sodium Polyacrylate 0.70Thickener (Aqueous)
CCyclomethicone 1.00Silicone Oil
DLecithin, Tocopherol, Ascorbyl Palmitate, Citric Acid 0.10Antioxidant Agent
Preservative a.n.Preservative
Fragrance (Parfum) a.n.Perfume
EOlea Europaea (Olive) Leaf Extract, WaterEUROL® BT0.25Multifunctional Active Ingredient

PREPARATIVE PROCEDURE

1Prepare phase A and warm it up to 75-80°C;
2Prepare phase B and warm it up to 70-75°C;
3Add phase B into phase A homogenizing for a few minutes using a suitable dispersion unit (Silverson, Ultra Turrax);
4Cool down to room temperature under gentle stirring;
5Add phase C, D and E homogenizing for a few minutes using a suitable dispersion unit (Silverson, Ultra Turrax).

PRODUCT CHARACTERISTICS (25°C)

Viscosity (Brk, RVDV-E, T-C, 10 rpm, after 24 h at room temperature; mPa∙s)55000 - 60000
pH6.0 - 6.5

*Patented and Patent Pending

The information presented herein is believed to be accurate and reliable, but no warranty or guarantee, expressed or implied, is made regarding the information or the performance of any product. Further, nothing contained herein shall be taken as any inducement or recommendation to use, manufacture or sell that may infringe any patents or any other proprietary rights now or hereafter in existence, nor to imply compliance with any regulatory requirements

The Hallstar Company - 120 South Riverside Plaza Suite 1620 - Chicago, IL 60606-3911 USA

Tel.: 877 427 4255 (International n.: +1 312 385 4494) - Fax: +1 330 929 3616 - E-mail: customerservice@hallstar.com Web Site: hallstar.com