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Lemon Hand Cream

Formula Number: NAD064-11-01I

Lemon Hand Cream is a complete beauty treatment for hands. It is a multi-active cream that is immediately absorbed by the skin leaving hands fresh and not greasy. Thanks to the presence of Sensolene®, which protects and repairs from external aggression like cold, wind and detergents, Lemon Hand Cream grants a long term hydration. The presence of Eurol® WHT reduces dark spots and Biochemica® Lemon Butter and Biochemica® Lime Butter illuminate the skin, while their typical fragrances capture the senses giving a deep feel of cleanliness.

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PhaseINCI Name [INN/USAN] (Other Information)Trade Name% WtFunction
AWater (Aqua) (deionized) up to 100Volatile Carrier
Glycerin 3.00Humectant
Propylene Glycol 2.50Humectant
Trisodium Ethylenediamine Disuccinate (37% active) 0.30Chelating Agent
Xanthan Gum 0.30Thickener (Aqueous)
BCetearyl Olivate, Sorbitan OlivateOLIVEM® 10003.50Self-Emulsifier / Liquid Crystal Maker
PEG-4 OlivateOLIVEM® 7002.00Emulsifier
Ethylhexyl OlivateSENSOLENE®2.00Multifunctional Lipid
Prunus Amygdalus Dulcis (Sweet Almond) Oil, Hydrogenated Vegetable Oil, Citrus Limon (Lemon) Peel Oil, Citrus Limon (Lemon) Peel WaxBIOCHEMICA® LEMON BUTTER2.50Emollient / Natural Fragrance
Prunus Amygdalus Dulcis (Sweet Almond) Oil, Hydrogenated Vegetable Oil, Citrus Aurantifolia (Lime) Peel OilBIOCHEMICA® LIME BUTTER3.00Emollient / Natural Fragrance
Isodecyl Neopentanoate 4.00Emollient
Caprylic/Capric Triglyceride 2.00Emollient
Cetearyl Alcohol 1.00Stabilizing Agent
Sodium Polyacrylate 0.30Thickener (Aqueous)
BHT 0.10Antioxidant Agent
CCyclomethicone 2.00Feel Modification / Enhancement
Dimethicone (100 cSt)  1.00Feel Modification / Enhancement
Dimethicone/Vinyl Dimethicone Crosspolymer, C12-14 Pareth-12 1.00Feel Modification / Enhancement
DPreservative a.n.Preservative
EGlycerin, Water, Olea Europaea (Olive) Leaf Extract, Arctostaphylos Uva Ursi Leaf ExtractEUROL® WHT0.20Skin Lightening Agent

PREPARATIVE PROCEDURE

1Dissolve the ingredients of phase A in water, disperse the thickener using a suitable dispersion unit (e.g. Silverson, Ultra Turrax, etc.) and heat it up to 75-80°C;
2Add phase B to phase A at 70-75°C homogenizing using a suitable dispersion unit (e.g. Silverson, Ultra Turrax, etc.);
3Cool down to 40°C under gentle agitation;
4Add phase C, then phase D, and then phase E, homogenizing using a suitable dispersion unit (e.g. Silverson, Ultra Turrax, etc.).

PRODUCT CHARACTERISTICS (25°C)

AppearanceShiny and white cream
Viscosity (Brk, RVDV-E, T-C, 10 rpm, after 24 h at room temperature; mPa·s)28,000 – 38,000
pH5.0 - 7.0

*Patented and Patent Pending

The information presented herein is believed to be accurate and reliable, but no warranty or guarantee, expressed or implied, is made regarding the information or the performance of any product. Further, nothing contained herein shall be taken as any inducement or recommendation to use, manufacture or sell that may infringe any patents or any other proprietary rights now or hereafter in existence, nor to imply compliance with any regulatory requirements

The Hallstar Company - 120 South Riverside Plaza Suite 1620 - Chicago, IL 60606-3911 USA

Tel.: 877 427 4255 (International n.: +1 312 385 4494) - Fax: +1 330 929 3616 - E-mail: customerservice@hallstar.com Web Site: hallstar.com