Biochemica® Açai Butter Org is a unique material made from the antioxidant-rich açai fruit. Açai berries contain 20 times the amount of the anti-oxidants found in red wine in an ORAC* analysis and are a unique source of anthocyanin.
Biochemica® Açai Butter Org contains lyophilized (freeze dried), certified organic whole açai berries, micronized into a fine particle dispersion. They are then combined in a proprietary blend of other USDA-NOP** organic ingredients to form a luxurious, soft and spreadable version of the fruit in anhydrous form. Formulators are now be able to add the nutrient- and anti-oxidant-rich attributes of açai to their formulas in a completely new and innovative way!
Hallstar’s Organic Super Fruit Butters not only offer a high level of moisturization, but may also aid in cellular regeneration and free radical scavenging, and Biochemica® Açai Butter Org (with açai containing some of the highest levels of anti-oxidants found in nature) may also aid in the reduction of fine lines and wrinkles by increasing collagen synthesis.
*ORAC: oxygen radical absorbance capacity
** USDA-NOP: United States Department of Agriculture National Organic Program
Features & Benefits:
- Anti-aging (anti-elastase & anti-collagenase) Agent
- Anti-dandruff active
- Anti-psoriasis active
- Anti-inflammatory Agent
- Dermal Barrier Function Restoration
- Dermal Moisture Content Balancing
- Feel Modification/Enhancement
- Film Former
- Hair Conditioning Agent
- Healing Promotion
- Moisturizing Agent
- Natural Product
- Plant Derived / Vegetal Based
- Skin Hydration Agent
- Skin Protectant (anti-radical properties)
- Thickener (nonaqueous)
- USDA-NOP Certified Organic